Impact of nutrition education on dietary practices among adolescents in ASAL regions of Kenya
Speaker:
Mrs Felistus Mbunya
Health And Nutrition Officer
Caritas
Impact of nutrition education on dietary practices among adolescents in ASAL regions of Kenya
Speaker:
Mrs Felistus Mbunya
Health And Nutrition Officer
Caritas
Climate Variations and Human Health Risk Exposures in the Fish Food Environment in Tanzania
Speaker:
Ms Anastazia Bikuba,
Lecturer
SOKOINE UNIVERSITY OF AGRICULTURE
From mining scars to Healing Landscapes; Indigenous knowledge at the heart of enviromental Health policy
Speaker:
Ms Eda Chebet
Director
Hug A Cedar Cbo
Beyond the Label: Assessing the Quality of Bottled Drinking Water
Speaker:
Ms Gloria Magut
Student
Jomo Kenyatta University Of Agriculture And Technology (JKUAT)
Evidence of Community Initiative to Support Environmental Policy for Climate Change and Health
Speaker:
Ms Ibironke Olubamise
National Coordinator
GEF Small Grants Programme